Silversea captures Spirit of Caribbean
By Michael ColemanAT SEA, Eastern Caribbean, Sunday April 1, 2012 – Island hopping under sunny skies may have been the norm for cruise passengers here in the Caribbean this past winter but guests presently aboard Silver Spirit have been in the midst of a 10-night journey not commonly enjoyed in these parts.
Silversea Cruises’ flagship, the 540-guest Spirit, oozes unpretentious luxury and features a warm, sophisticated décor in its public spaces where the overriding onboard ambience has clearly been created by its 1930s Art Deco feel.
The Suite Life
Guests are living comfortably, too. There are 270 ocean view suites in seven categories ranging in size from 312 to 1,668 square feet, 95 percent of which feature private teak balconies plus all suites enjoy the services of a butler.Food is never far from reach and choices aboard the intimate vessel abound. Guests have been enjoying six restaurants – The Grill, a casual, outdoor steak and seafood venue under the stars; La Terrazza (Italian); Seishin (Asian); and Le Champagne (fine dining) are among the runaway favorites – plus there’s an 8,300-square-foot spa, fitness center and resort-style pool to keep the calories in check.
Spirit shore excursion opportunities have made the most of this sun-drenched region – sailing and snorkeling to beach breaks and horse back riding were big hits – as guests enjoyed port calls on Grand Turk, Turks & Caicos; Gustavia, St. Bart’s, St. John’s, Antigua; Basseterre, St. Kitts; and Road Town, British Virgin Islands.
Today, however, is where Spirit and its cosmopolitan clientele shine brightest. It’s the first of two lazy, back-to-back sea days where shipboard ambience and memorable port tales collide for enlightening banter around the pool deck.
Later this week – We’ll take a closer look at Silver Spirit.